Reindeer Cookies Recipe

Easily create these fun play on Monster Cookies - Reindeer Cookies - made with holiday M&M's and perfect for a Christmas party, to leave on a plate for Santa, or even a holiday cookie exchange.

We love oatmeal chocolate chip cookies in our house.  So these Reindeer Cookies (which are a play on Monster Cookies for the holidays) are even better since you add holiday M&M’s to the mix as well as oatmeal and chocolate chips.  Yum!

The cookies are perfect for a cookie exchange, a holiday party, on a plate for Santa on Christmas Eve, or to enjoy just because!  They’re easy to make, so you can have your kids join you in the kitchen – just don’t be surprised if a few M&M’s disappear along the way.

Reindeer Cookies Recipe
  • Makes 2 dozen cookies.
  • Ingredients:
  • ½ cup butter, softened
  • 1 cup brown sugar
  • ½ cup creamy peanut butter
  • 1 large egg
  • 1 tsp vanilla
  • ¾ cup all purpose flour
  • 1½ tsp baking soda
  • 1 tsp corn starch
  • ½ tsp baking powder
  • Pinch of salt
  • 1½ cups quick oats
  • 1 cup semi sweet chocolate chips
  • 1 cup red and greed m&ms
  1. Preheat your oven to 350 degrees.
  2. Line a baking sheet with parchment paper.
  3. In a large bowl mix butter, brown sugar, and peanut butter until fluffy.
  4. Add egg and vanilla, mix.
  5. In a separate bowl, whisk together flour, baking soda, corn starch, and baking powder.
  6. Add the dry ingredients to the wet ingredients gradually, mixing in between each addition.
  7. Stir in oats, chocolate chips, and m&ms.
  8. Drop by large spoonfuls on the parchment paper, about 2 inches apart.
  9. Bake for 9-10 minutes until the edges are starting to brown.

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