Dutch Green Beans Recipe
 
Ingredients
  • 3 strips bacon, cooked and crumpled
  • 1 small onion, diced
  • 1 can sliced water chestnuts
  • 2 cans cut green beans
  • ¼ tsp. salt
  • 1 tbsp. brown sugar
  • 2 tsp. cornstarch
  • ¼ tsp. dry mustard
  • 1 tbsp. vinegar
Instructions
  1. Cook the bacon.
  2. Brown diced onions and water chestnuts in hot bacon fat.
  3. Drain green beans; saving ½ c. liquid.
  4. Mix liquid with the remaining ingredients and add to the onions and water chestnuts in skillet.
  5. Cook, stirring until mixture bubbles.
  6. Add green beans; heat thoroughly.
  7. Serve topped with crumbled bacon.
Recipe by Centsable Momma at https://www.centsablemomma.com/thrifty-thanksgiving-dutch-green-beans/